Product description :

High quality wholesale factory Monocalcium Phosphate/ Monobasic  Calcium Phosphate

 

1、Formula: anhydrous Ca(H2PO4)2 ; monohydrate Ca(H2PO4)2•H2O

2、Formula wt: anhydrous 234.05

Formula wt: monohydrate 252.07

3、CAS: anhydrous [7758-23-8]; CAS: monohydrate [10031-30-8]

4、Einecs: 231-837-1

5、Specificity:White crystalline powder, or plate crystal specific gravity 2.220,when heated to 100 ℃ ,it may loss crystal water. Soluble in acid, has hygroscopic, acidic property appeared in an aqueous solution.

6、 Application: a. Seasoning agent: enhance the salty and sour taste of food, reduce sweetness, adjust the taste and flavor. Used for meat products, pickled products, seasonings, beverages, etc.

7、Buffer: adjust the pH value of food, maintain the stability and freshness of food. Used in dairy products, breads, pastries, jellies, etc., to prevent food acidification and spoilage. c. leavening agent: promote dough fermentation and expansion, improve the texture and taste of bread, biscuits and other baked goods. d. Antioxidants: prevent fats and vitamins in food from being damaged by oxidation and extend the shelf life of food. It is often used in oil products, meat products, fruit and vegetable products and other foods.e. Thickening agent: increase the viscosity of food, improve the texture and taste of food. Used for ice cream, cream, jam, candy, etc.

8、H.S. Code: 28352600 CIQ Checking: Non Statutory Inspection

9、Tax refund rate:0%

10、Loading capacity 20 feet FCL: 24mt without pallets/ 22mt with pallets

11、Packing: 25kg net paper bag or jumbo big bag with PE liner.

12、Storage and Transport: Store in a tightly sealed container in a cool, dry, well ventilated area. Avoid exposure to heat and moisture

 

Name of index FCC-V E-341（i)
Description Granular powder or white, deliquescent crystals or granules
Identification Pass test Pass test
Assay % as Ca

15.9-17.7(Monohydrate)

16.8-18.3(Anhydrous)

 ≥95( on the dried basis)
P2O5( Anhydrous basis) % — 55.5-61.1
CaO(105℃，4hours) % — 23.0-27.5(Anhydrous)

19.0-24.8(Monohydrate)
Arsenic(As) ≤ppm 3 1
Fluoride ≤ppm 50 30(expressed as fluorine)
Lead(Pb) ≤ppm 2 1
Cadmium ≤ppm — 1
Mercury(Hg) ≤ppm — 1
Aluminium — Not more than 70ppm(only if added to food for infants and young Children)

Not more than 200ppm( for all uses except food for infants and young children)
Loss on drying ≤1%(Monohydrate) Anhydrous: Not more than 14% (105℃，4hours)

Monohydrate: Not more than 17.5%( 105℃，4hours)
Loss on ignition % 14.0-15.5(Anhydrous) Anhydrous: Not more than 14% (105℃，4hours)

Monohydrate: Not more than 17.5%( 105℃，4hours)